Recipes Junkies

A recipes junkie who collects too many recipes from books, newspapers and magazines. I have decided to clear the clutter by putting up and sharing them online.

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Friday, February 1, 2013

Squirrel Fish with Sweet and Sour Sauce

Simply Her February 2013

Cook Eat Celebrate! - Reunion Dinner (Part 5)

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Labels: chilli - padi, egg - white, fish - grouper, flour - plain, flour - potato, garlic, lemongrass, lime - juice, oil, onion, passionfruit, pepper, salt, squirrel, sugar, vinegar - white rice, wine - shaoxing/hua diao

Cordyceps Flowers with Spring Onion Oil

Simply Her February 2013

Cook Eat Celebrate! - Reunion Dinner (Part 4)

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Labels: cordyceps flowers - dried, cucumber, oil - vegetable, salt, sesame seeds, spring onion, stock - chicken, sugar

Wealthy Drunken Prawns

Simply Her February 2013

Cook Eat Celebrate! - Reunion Dinner (Part 3)

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Labels: drunken, ginger, oil - sesame, pickle sauce, prawns - tiger, spring onion, stock - chicken, wine - shaoxing/hua diao

Treasure of Vegetables

Simply Her February 2013

Cook Eat Celebrate! - Reunion Dinner (Part 2)

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Labels: beans - honey, broccoli, cabbage, carrot, cordyceps flowers, flour - potato, gingko nuts, mushrooms - button, mushrooms - Chinese, oil, oyster sauce, salt, stock - chicken, stock powder - chicken, sugar, vegetables

Braised Herbal Chicken

Simply Her February 2013

Cook Eat Celebrate! - Reunion Dinner (Part 1)

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Labels: bei qi, braised, chicken, flour - potato, ginseng root whiskers/ren shen xu, herbal, red dates, soya sauce - dark, soya sauce - light, sugar, wine - rice, wolfberries

Thursday, January 31, 2013

Stir-Fried Razor Clams with Leeks

Today 31 January 2013

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Labels: baby corn, carrot, fermented soybeans, garlic, leek, mushrooms - shitake, oil - canola, oil - sesame, razor clams, stir-fry, wine - shaoxing/hua diao

Monday, January 28, 2013

金沙大虾 / 蛇瓜烩肉丸

MyPaper我报 28 January 2013

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Labels: 上汤, 农历新年, 发菜, 咖哩叶, 咸蛋黄, 大虾, 干贝, 广东, 指天椒, 牛油, 猪肉碎, 生粉, 花雕酒, 蒜蓉, 蚝油, 蛇瓜, 马蹄, 鱼茸, 鱼露, 鸡精粉

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All photos are taken using my handphone. Sorry if the quality is not good. If you can't see the recipes clearly, you can click on the photos or download the photos to view at their original size.

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